OUR PRODUCTS

Salame Nostrano

Product obtained by grinding fresh national pork meat to a medium grain. The cuts used in different percentages are: coppa, shoulder, leg, minced pork shoulder or under-lard, bacon and throat.

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Sopressa Affettata

The sliced pork shoulder in a 100g bag in a protective atmosphere. The evolution to give the consumer the convenience of always having a product as if it had just been cut, maintaining maximum freshness...

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Sopressa Maxi

Product obtained by grinding fresh national pork meat to a medium grain. The cuts used in different percentages are: coppa, shoulder, minced ham, bacon, throat.

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Sopressa Mignon

Product obtained by grinding fresh national pork meat to a medium grain. The cuts used in different percentages are: coppa, shoulder, leg, minced pork shoulder or under-lard, bacon, throat.

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Sopressa Nostrana

Product obtained by grinding fresh national pork meat to a medium grain. The cuts used in the different percentages are: coppa, shoulder, thigh, chopped banco or sottolardo, pancetta, gola.

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